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Tender Belly Signature Dry-Rub Uncured Bacon – 12 oz.

$9.99
$9.24
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Dry-rubbed bacon made from 100% heritage breed pork and slowly smoked with real cherrywood.

Tender Belly Signature Dry-Rub Uncured Bacon is carefully crafted using their signature no added water process. Instead, they rub the pork bellies with freshly ground spices – including real, late-season maple sugar from Vermont – before letting the dry rub soak in for 12 days and slowly smoking the meaty slices for eight hours with real cherrywood. 

Starting with pork made from 100% heritage breed pigs, these hogs are raised without antibiotics, 100% vegetarian fed, and crate-free. They take longer to grow and mature, which means they have extra fattiness. That leads to more marbling, and even more tender meat with better flavor and juiciness.

  • No antibiotics ever
  • No nitrates or nitrates added
  • No water added (less shrinkage and more bacon!)
Gluten Free
Lactose Free
Product Reviews
Excellent
07/22/2021
Might be the best bacon I've ever had. The no-sugar version is just as good.
Excellent
Might be the best bacon I've ever had. The no-sugar version is just as good.
07/22/2021
Loved it
07/20/2021
My husband said he was dreaming about this bacon at work!
Loved it
My husband said he was dreaming about this bacon at work!
07/20/2021