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Slightly sweet bread baked with comforting fall flavors.
Alki Bakery combines the season’s most notable spices with pumpkin and rum in this flavorful, tender loaf. Cut off a slice and eat as is, or enjoy it lightly toasted with a pat of butter and cup of coffee on a cold fall morning. Alki Bakery always uses high-quality, natural ingredients and the time-honored recipes that made them famous in the Puget Sound region. This seasonal bread is only during the autumn months, so enjoy it while you can!
