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If you can’t be whisked away to a tropical island, grab yourself an eight-ounce cup of Ellenos Mango Greek Yogurt instead. (We should mention that this is the seasonal flavor, so grab it while you can!) The juicy stone-fruit complements the velvety, slightly sweet Greek yogurt perfectly. And when it’s Ellenos, you can count on them to use only the finest ingredients. The yogurt is made with fresh mango and pasteurized whole milk that’s sourced from local farms.