Crafted using simple ingredients – the farm-fresh organic milk of Samish Bay’s herd and live cultures – this Greek yogurt has been strained to remove most of the whey, which gives it that ultra-thick and creamy with a consistency we love. There’s a lot you can do with Samish Bay’s Organic Greek yogurt: substitute it for sour cream, mix it with fresh fruit for a tasty snack, or use it in baking for a creamy dessert. The options are endless.