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Made by Carso's Pasta, a family-owned business that's been serving the Seattle and Puget Sound area since 1986, this ravioli is made fresh with wholesome, natural ingredients and no stabilizers or preservatives. It's an easy centerpiece for a seasonal dinner. Pair it with salad and garlic bread to round out the meal.
Tender pasta pillows filled with real pumpkin and warm fall spice — an easy, seasonal dinner that's ready to boil and serve.
