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Seattle Bagel Bakery

Seattle Bagel Bakery uses artisan techniques to craft a meaningful and honest product. All of their mixing is done from scratch and they do not take shortcuts by using economy-sized steam ovens. They are committed to the genuine method of kettle boiling their bagels before they are individually hand topped and baked in the oven.

To get a glimpse into all that they do, go to Seattle Bagel

A quick and tasty breakfast with bacon, egg and cheddar cheese, on a tasty English muffin. Just heat and eat!
$9.99
Traditional NY-style kettle boiled cinnamon raisin bagels. Soy and nut free. Shelf life is 5 days from date of receipt.
$3.99
Traditional NY-style kettle boiled everything bagels. Soy and nut free. Shelf life is 5 days from date of receipt.
$3.99
An easy, under 300 calorie breakfast with ham, egg and cheddar cheese, on a delicious English muffin. Just heat and eat!
$9.99
Traditional NY-style kettle boiled mini blueberry bagels. Shelf life is 5 days from date of receipt.
$3.99
Traditional NY-style kettle boiled mini plain bagels. Shelf life is 5 days from date of receipt.
$3.99
Traditional NY-style kettle boiled pizza bagels. Soy and nut free. Shelf life is 5 days from date of receipt.
$5.99
Gourmet cream cheese, light, whipped up for a perfect spread on your favorite bagel.
$4.99
A savory, flavorful spread - this gourmet cream cheese is great on an everything bagel.
$4.99
Spicy jalapeno cream cheese. Perfectly paired with our jalapeno cheddar bagels.
$4.99