In the heart of Whidbey Island is Greenbank Farm, which was once the largest loganberry farm in the world. Now the farm with its 151 acres, is publicly owned and home to Whidbey Pies. Every pie is made by hand – from weighing the dough to mixing the fruit – and full of flavor and natural goodness. Since all the pies are handmade, no two pies will exactly be the same. Each pie maker has their own unique style for crimping. In fact, if you eat enough pie, you will begin to recognize the baker’s individual "signature!"

Visit Whidbey Pies website to learn more.