Wilderness Poets Macadamia Nut Butter is made with just one ingredient: whole, raw macadamia nuts. Grown among the rolling green slopes of South Wales, Australia, macadamia nuts are sweet, rich, and buttery with a delightful tropical taste. Each spoonful is rich and buttery with a smooth, light crunchiness. Plus, it is extremely versatile and can be used in either sweet or savory applications. Raise the bar on desserts and combine with dates and vanilla for a naturally sweet raw frosting or whisk with lemon juice, garlic, and fresh herbs for a zesty, creamy salad dressing. 

• Vegan
• Paleo
• No added sugar or salt
• Non-GMO
• Gluten-free