Blue Star’s signature vanilla cake donut is coated with a glaze made with fresh pumpkin purée, creamy rice milk, and a sensual spice blend. Cinnamon, ginger, nutmeg, allspice, and cloves come together for fall vibes in every bite!

All bites are ready to enjoy after thawing for 2 hours. Fresh for 72 hours at room temperature.

• DoughTip #1: If you like your donuts warm, pop them in the microwave for 10-15 seconds! Evenly spaced on a microwave-safe plate, please.
• DoughTip #2: Want to save some for later? Pop them back in the freezer for longer storage! When you’re ready to eat again, let them thaw over a few hours, or try the microwave trick above.

Note: Contains wheat and soy.