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Seasonal Coffee & Tea is a Mugful of Joy
Saturday, November 11, 2023
Revel in the Gentle Embrace of Winter
With the fall back time change, we gain an hour to indulge in the simple joys of life. Wrap your hands around a warm mug, let the aroma envelop your senses, and take a moment to slow down and appreciate the little pleasures that make this season so special.
Whether you prefer a bold espresso, a smooth latte, or a spicy chai, let the comforting embrace of a well-brewed cup of coffee or tea transport you to a place of relaxation, warmth, and contentment. It's time to embrace the changing season and relish in the ritual of enjoying those comforting mugs of coffee that bring us comfort and joy during this beautiful time of year.
Evoking notes of citrus, creamy chocolate, and vanilla sweetness, Stumptown Evergreen Whole Bean Coffee definitely tastes best when sitting by the fire.
Dirty Chai Latte Recipe
A dirty chai combines the best of both worlds: coffee and tea! Enjoy the sweet-and-spicy notes of masala chai boosted with a shot of coffee. Try it with Blue Lotus Traditional Masala Chai.
Stumptown spices up their sweet and creamy Cold Brew Coffee with OatMilk by adding warm mulling spices: cinnamon, allspice, and cloves.
Complete Your Home Cafe with Alki Bakery
Alki Bakery proudly uses sustainable, local Northwest ingredients in their baked goods, gathering products from our region’s incredible local growers and transforming these raw materials into a marvelous array of cakes, breads, and even Seattle Magazine’s “Best Cookie of the Year.”
