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Farm Feed (Blog)

Baked Goat Cheese Salad

Warm Baked Goat Cheese Salad

Warm goat cheese, crunchy sunflower seeds, and tangy champagne vinegar balance each other perfectly in this dressed green salad.

Fettuccine with Blistered Tomatoes and Goat Cheese

CHEVOO with fettuccine and tomatoes

CHEVOO’s marinated goat cheese melts wonderfully with warm fettuccine and sweet cherry tomatoes.

Smoked Mozzarella Ravioli with Sweet Italian Chicken Sausage and Peppers

Fresh ravioli with Italian sausages and peppers in tomato sauce

Smoked mozzarella ravioli and sweet Italian chicken sausages are perfectly harmonizing in this rich, comforting dish.  

How to Make Overnight Oats

How to Make Overnight Oats

Make your weekday mornings easier with overnight oats! Simply combine old-fashioned rolled oats, maple syrup, and chia seeds with our farm-fresh milk for a grab-and-go breakfast. Learn how simple it is to make, plus four winning flavor combinations.

Holiday Dinner Party Hors d’oeuvres

Holiday dinner party finger food

Kick off your holiday dinner party with these nosh-worthy nibbles.

Dressed Up Triple Chocolate Pound Cake

Chocolate pound cake filled with cream cheese frosting

We gave Alki Bakery’s Triple Chocolate Pound Cake a sweet makeover.

At-Home Pumpkin Spice Latte

Pumpkin Spice Latte

Enjoy a lightened-up version of the official drink of fall. 

Cheesy Skillet Potatoes

Potatoes and bacon with cheese sauce in cast iron skillet

Buttery bite-sized potatoes and crispy bacon smothered in a rich cheese sauce.

Pumpkin Ravioli with Sausage and Sage

Cucina Fresca Pumpkin Ravioli with sausage

Featuring Cucina Fresca's Pumpkin Ravioli and Hill's German Sausages tossed in a buttery sage cream sauce, enjoy a touch of sweet and savory in every bite.

Dipped Ghost & Mummy Rice Crispy Treats

Halloween Rice Crispy Treats

Made with mini marshmallows, butter, and crispy rice cereal, these ghosts and mummies are too cute to spook.