From melt-in-your-mouth truffles to decadent desserts, our catalog is filled with plenty of delicious, locally-made Valentine's Day treats that are sure to delight that somebody sweet in your life.
Hot off the press! Our February edition of Skim is dedicated to all things sweet.
Celebrate Valentine’s Day with the ultimate DIY sundae bar.
Second-place winner of our Sweet Treat Showstopper, Lissa Mung, made a gluten-free mocha chocolate chip cake. Get the recipe here!
Third-place winner of our Sweet Treat Showstopper, Melissa Dow, made a show-stopping striped lemon and berry cake frosted with sweet buttercream. Get the recipe here.
Sweet Treat Showstopper winner, Courtney Colaizzi, shares her recipe for stuffed pistachio pizzelles.
Do you want to impress your Valentine? With just a short list of ingredients and 30 (or so) minutes of your time, try baking a chocolate lava cake!