Recipes & More (blog)

SKIM Magazine: December 2020

Smith Brothers SKIM Magazine December 2020

It's our final issue of SKIM for 2020. We recap the year, share how to make a showstopping prime rib, and more!

Leftover Turkey Pot Pie

Leftover turkey pot pie

Transform those Thanksgiving leftovers into a warm, comforting turkey pot pie.

November Cheese of the Month: Jasper Hill Farm Harbison Cheese

Smith Brothers Farms Cheese of the Month

The Cheese of the Month for November is Jasper Hill Farm Harbison, a spruce bark wrapped, soft-ripened cheese with a rustic bloomy rind. Learn more about the Vermont dairy farm, plus get tasting notes and pairing recommendations.

Recipe: Compound Butter

Compound butter

Compound butter is an easy and impressive little trick to kick your dinner up a notch. 

Meet Your Neighborhood Milkman: Marcus Sanford

Milkman Marcus Sanford

Meet milkman Marcus!

Meet Your Neighborhood Milkman: Jorge Dominguez

Milkman Jorge Domininguez

Say hi to milkman Jorge!

October Cheese of the Month: Face Rock Vampire Slayer Garlic Cheddar Cheese Curds

October Cheese of the Month

The Cheese of the Month for October is Face Rock Vampire Slayer Garlic Cheddar Cheese Curds. Get tasting notes, pairing recommendations, and ten ways to enjoy cheese curds.

SKIM Magazine: October 2020

SKIM Magazine October 2020

Fall is here, and so is our October 2020 issue of SKIM!

Meet Your Neighborhood Milkwoman: Sam Marshall

Milkwoman Sam Marshall

Say hi to milkwoman Sam Marshall!

Meet Your Neighborhood Milkwoman: Maria Fleming

Milkwoman Maria Fleming

Say hi to milkwoman Maria Fleming!