Cool, creamy, and herb-kissed—this recipe proves that salmon doesn’t need much fuss to shine. Smith Brothers sour cream becomes the base of a tangy dill sauce that pairs beautifully with roasted or baked salmon.
Eggs Royale takes all the indulgence of classic Eggs Benedict to the next level by swapping the ham for silky smoked salmon, for an elevated classics that feels elegant and fresh. With Smith Brothers eggs at the center, the rich yolks give the hollandaise a golden glow that makes this brunch favorite truly irresistible.
Smith Brothers Farms, the Puget Sound’s homegrown dairy and grocery home delivery brand, is continuing our legacy of enriching the lives of children by partnering with local schools. We’d like to help your school’s PTA, foundation, special program, booster club, or fundraising effort with financial donations to support their education. Learn more about our Milk Fund Program.
By making the most of peak-season tomatoes, this shareable sandwich feels like summer in every bite. Plus, this sandwich only gets better as it sits so you can bring it along to the park, the beach, or your backyard table.
Classic Caprese salad celebrates peak-season produce and quality ingredients, no cooking required. But what if we told you the magic of Caprese isn’t limited to tomatoes and mozzarella?
When the weather’s warm and the oven’s off-limits, this no-bake cheesecake is your go-to dessert hero. Creamy, cool, and delicious, it’s the perfect breezy companion for summer’s best fruit.
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When summer temps climb, there’s nothing like a tall, fizzy drink—and few are as fun as Italian cream soda. These café-style drinks feel like a treat, but they’re surprisingly easy to make at home. All you need are three key ingredients: flavored syrup, sparkling water, and Smith Brothers cream or half & half. That’s it!
Smoky, spiced, and packed with flavor, beef kofta is a delicious twist on classic summer grilling. Whether you’re firing up the backyard barbecue or cooking over open flames at your favorite campsite, these skewered meatballs bring bold Middle Eastern-inspired flavor to the table. Easy to prep and fun to eat, they’re perfect served with flatbread, yogurt sauce, and grilled veggies.
One of our favorite cherry recipes is clafoutis: a rustic French dessert that feels fancy but couldn’t be easier to pull together. It's a lightly sweet, creamy baked dish studded with juicy cherries that tastes like summer in every bite.
